Frontiers Assessment of sensory and nutritional attributes of foxtail millet-based food products
Atomic absorption spectroscopy - Wikipedia
Maria HANUSZEWSKA - DOMINIAK, Assistant, PhD, University of Warmia and Mazury in Olsztyn, Olsztyn, Departmnet of Histology and Embryology
Molecules, Free Full-Text
Frontiers Compositional analysis of natural pomegranate peel powder dried by different methods and nutritional and sensory evaluation of cookies fortified with pomegranate peel powder
Analysis of lipids, fats & oils
Nutrient Composition of Donor Human Milk and Comparisons to Preterm Human Milk - The Journal of Nutrition
Carmen NEUMANN, Georg-August-Universität Göttingen, Göttingen, GAUG, Division of Animal Nutrition
Frank LIEBERT, Prof. - Chair Animal Nutrition, PhD, Georg-August-Universität Göttingen, Göttingen, GAUG, Department of Animal Sciences
Trace Metal Analysis Comparison of acid digestion methods
ANS 312 -- Applied Animal Nutrition Feedstuffs and Ration Formulation -- OSU Extended Campus - Oregon State University
Barbara PRZYBYLSKA-GORNOWICZ, proffesor, University of Warmia and Mazury in Olsztyn, Olsztyn, Department of Histology and Embryology
Ash analysis of raw and roasted groundnut seeds.
Eva GRUBER-DUJARDIN, German Primate Center, Göttingen, DPZ, Pathology Unit
