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Xinyi PANG, PhD Food Science & Technology
Yishan YANG, Postdoc, PhD
PureRelief Pro Far Infrared XL Heating Pad
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Far Infrared(FIR) Thermal Fabric
Wenqian YUAN, PhD Student, PhD Student
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Min-Jeong KIM, Scientific Officer
Frontiers Insight into the incredible effects of microwave heating: Driving changes in the structure, properties and functions of macromolecular nutrients in novel food
Marta MIKS, Professor (Assistant), D.Sc. Ph.D. Eng.
The influence of non-thermal technologies on color pigments of food materials: An updated review - ScienceDirect
Schematic diagram of the far-infrared (IFR) drying apparatus.