Get your %@#$ together with your @#$%$#@ing Meez -Anthony Bourdain, Kitchen Confidential Mis En Place - from the French “Everything in its place” - is how professional chefs think about their work. They have to
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I messed up this bowl going to try for a spoon dish or salt & pepper pinch bowl.
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Butter – Gourmet Dad, Don't Let The Title Fool You
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