This Croissant Butter Soft-Serve From NYC's Supermoon Bakehouse Is

Few things are as satisfying as eating a warm croissant is. The flake-y and buttery layers, the slight crunch as you bite into it, the soft filling on the inside the croissant is truly the best pastry ever created. Add some melted butter on top,…

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Soft Serve Croissant

Supermoon Bakehouse in lower east side nyc. 120 Rivington Street, New York, NY 10002 Open everyday 8:00 am until sold out We're Ope…

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Michelle-Marie Heinemann – Old Fashioned Mom Magazine » Croissant