Black Tea, Cardamom, Cinnamon, Ginger, Star Anise, Fennel, Cloves, Sunflower, Calendula and Jasmine Flowers, Natural Flavoring. Compliments well with
Indian Spiced Chai
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Brewing Hints: Brew for four minutes with freshly boiled water or for three minutes if using Tea Temples. Or make completely with hot milk., Leaf
Indian Spiced Chai Tea