Origin: Cassia comes from the bark of a tropical evergreen related to the bay laurel tree. Native to Indonesia. Flavour: Warm, sweet fragrance. Uses: Widely used in savoury dishes, baked goods and desserts.
Origin: Cassia comes from the bark of a tropical evergreen related to the bay laurel tree. Native to Indonesia.
Flavour: Warm, sweet fragrance.
Uses: Widely used in savoury dishes, baked goods and desserts.
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Origin: Cassia comes from the bark of a tropical evergreen related to the bay laurel tree. Native to Indonesia. Flavour: Warm, sweet fragrance. Uses
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