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Charles Bililies of Souvla on Taking the Leap Into Entrepreneurship
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Charles Bililies, Souvla
Souvla Opens Its Biggest Restaurant To Date, Complete With A Greek Wine Bar And Mezé Menu
Fast-Casual Greek Restaurant Souvla Adds Plant-Based Lamb to Its Menu - Eater SF
Souvla (@souvla) / X
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Souvla Opens Its Biggest Restaurant To Date, Complete With A Greek Wine Bar And Mezé Menu
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