Brass Kadahi is a traditional Indian cooking utensil that is perfect for cooking vegetables, lentils and other foods. Cooking in brass increases the flow of energy in your body, which promotes better health.
BRASS KADAHI WITH LID with Khalai available in different sizes and capacity.
Brass Kadahi is a traditional Indian cooking utensil that is perfect for cooking vegetables, lentils and other foods. Cooking in brass increases the flow of energy in your body, which promotes better health. This Kadahi is crafted from the finest quality brass, making it ideal for daily use.
A traditional cooking utensil that enhances the taste of your food. Cooking in brass boosts your immunity and protects you from harmful bacteria. It also helps you get more of what you eat.
Material: Brass
Specifications: Comes with the lid, khalai-coated inside
Brass Kadai 1.5 LDiameter : 8.5 inchHeight : 3.0InchWeight in kg : 1.600 - 1.650 kgFinish: Golden Finish & khalai-coated inside Brass Kadai 3.0 LDiameter : 10.5 InchHeight : 3.5InchWeight in kg : 1.950 - 2.100 kgFinish: Golden Finish & khalai-coated inside
Brass Kadai 5LDiameter : 13.5InchHeight : 4.0 InchWeight in kg : 2.900 - 3.100 kgFinish: Golden Finish & khalai-coated inside
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